It is one of the products with deep Peruvian identification, it symbolizes the strength and vitality of our people. Experts in national cuisine agree that it is the cornerstone of Peruvian cuisine.
It is a highly variable group whose fruits, smaller than those of the yellow pepper, adopt spherical, elongated or rounded shapes, sometimes capricious. Very aromatic, with a pronounced and pleasant itching.
Among its most notable biochemical characteristics is the high content of capsaicinoids and high antioxidant content.
Colors: red, yellow, green, white and purple.
Whole Yellow Pepper
or Halves IQF
Presentation: Bags of 500g, 1kg, 2.5kg, 1lb, 2lb.
Availability / Month
*For other presentations or customer requirements, contact us and we will gladly assist you.